BACT ALERT 3D BIOMERIEUX FULLY AUTOMATED CULTURE SYSTEM
The BacT/ALERT® is a simple, automated rapid microbial detection system capable of detecting bacterial, yeast and mold contamination in a wide variety of food and beverage matrices. Ease of use, objective results, reproducibility and traceability are key characteristics of BacT/ALERT®
LABORATORY BIO SAFETY CABINET
Bio Safety Cabinets are safety equipment to be used for handling hazardous pathogens. These cabinets, apart from creating a clean & sterile environment to protect the product/sample, also protects the lab personnel and the atmosphere. The vertical downward airflow protects the product, the inflow along the front edge protects the user and the HEPA filtered exhaust air protects the atmosphere. Pathogens have been classified into four risk levels from 1 to 4. Based on the level of risk of the pathogen and the procedure, NSF-49 of USA has classified the Biosafety cabinets into three Classes viz. Class I, Class II & Class III.
